|
|
|
| RECIPE FOR SHRIMP CURRY |
Title: Shrimp Curry Category: Seafood Sub-Category: Shrimp
Instructions:
Shrimp Curry2 pounds shrimp 2 cups heavy cream 1 cup light cream 1/2 teaspoon salt 2 cups minced onions 3/4 cup minced green peppers 1 garlic clove, minced 1/2 cup (1 stick) butter 1/4 cup curry powder 1/4 cup all-purpose flour 3 cups chicken stock Put shrimp in bowl; add heavy cream, light cream and salt. Toss mixture and chill, covered. In large saucepan saut
|
|
 |
|
|