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| RECIPE FOR FRESH PEACH PIE |
Title: Fresh Peach Pie
Category: Pies
Sub-Category: Fruit Pie
Instructions:
Fresh Peach Pie5 cups peeled, sliced fresh peaches
1 (9-inch) unbaked pastry shell
1/3 cup margarine, melted
1 cup granulated sugar
1/3 cup all-purpose flour
1 egg Place peaches in pastry shell. Combine remaining ingredients and pour over peaches. Bake at 350 degrees F for 1 hour and 10 minutes.
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